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Holiday Recipe

CREAM CHEESE DESSERT
This light dessert will be popular this holiday season. It is especially attractive if layered in parfait glasses.

1 large box (1.5 ounces) sugar-free instant vanilla pudding
3 cups nonfat milk
1 tub (12 ounces) light cream cheese (room temperature)
1 can (20 ounces) light cherry filling

In a small mixing bowl, combine pudding mix and milk. Beat on low speed to mix ingredients.

Add cream cheese. Increase speed and beat until smooth and thickened.

Pour into individual parfait dishes or a large serving dish. Top with pie filling.

Makes 8 servings; Each Serving: Carb Servings: 1 1/2; Exchanges: 1 fruit, 1 fat, 1 nonfat milk; calories 181, total fat 6g, saturated fat 4g, cholesterol 23mg, sodium 496mg, total carbohydrate 25g, dietary fiber 1g, sugars 20g, protein 7g

Source: Quick & Healthy Low-fat, Carb Conscious Cooking, ScaleDown Publishing, Inc., © by Brenda J. Ponichtera, R.D.

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